SVAAD – The Indian Kitchen
SVAAD – The Indian Kitchen
Authentic Indian Cuisine in Düsseldorf, Germany
About SVAAD
SVAAD – The Indian Kitchen is an Indian restaurant in Düsseldorf, Germany, serving a wide variety of authentic
Indian dishes inspired by the rich culinary traditions of North and South India. With more than a decade of
experience in the culinary and catering industry, SVAAD brings traditional Indian flavors, aromatic spices, fresh
ingredients, and regional specialties to the dining experience.
Our Culinary Experience
SVAAD focuses on offering freshly prepared Indian food with a diverse menu suitable for both vegetarian and
non-vegetarian food lovers. The menu features dishes influenced by different Indian culinary traditions, including
North Indian, South Indian, Hyderabadi, Mughlai, Chettinad, Andhra, Kashmiri, and Indo-Chinese styles.
Vegetarian Indian Cuisine
SVAAD offers a variety of vegetarian dishes prepared with vegetables, lentils, paneer, chickpeas, spinach,
potatoes, cauliflower, okra, eggplant, and traditional Indian spices. Vegetarian specialties include Dal Tadka, Dal
Makhani, Vegetable Korma, Aloo Gobi, Channa Masala, Bhendi Masala, Baingan Bharta, Bagara Baingan, Kadai
Paneer, Palak Paneer, Paneer Butter Masala, Paneer Tikka Masala, and Paneer Jalfrezi.
Tandoori Specialities
The restaurant features a selection of traditional Tandoori dishes, prepared using Indian tandoor cooking
techniques. Options include Chicken Tandoori, Chicken Tikka, Chicken Malai Tikka, Chicken Hariyali Tikka, Lamb
Seekh Kebab, Lamb Tikka, Paneer Tikka, and Tandoori Prawns.
Chicken and Lamb Dishes
SVAAD serves a range of chicken and lamb preparations featuring different regional Indian flavors. Chicken dishes
include Butter Chicken, Chicken Kadai, Chicken Jalfrezi, Chicken Tikka Masala, Palak Chicken, Chicken Korma,
Chicken Chettinad, Chicken Vindaloo, Chicken Vepudu, and Gongura Chicken. Lamb options include Lamb Tikka
Masala, Lamb Rogan Josh, Lamb Korma, Lamb Karahi, Lamb Vindaloo, Lamb Vepudu, Lamb Mughlai, Palak
Lamb, and Gongura Lamb.
Indian Biryani
Biryani is another important part of the SVAAD menu. The restaurant offers different varieties of Dum Biryani,
including Vegetable Dum Biryani, Chicken Dum Biryani, Lamb Dum Biryani, Special Chicken Dum Biryani, Paneer
Special Biryani, and Mushroom Dum Biryani. The biryanis combine basmati rice with aromatic spices and carefully
prepared ingredients.
Seafood
Seafood lovers can enjoy dishes such as Prawns Masala Curry, Prawns Chettinadu, and Prawns Gongura,
prepared with Indian spices and regional-style sauces.
Indian Breads and Rice
SVAAD offers traditional Indian breads such as Tandoori Roti, Naan, Butter Naan, Garlic Butter Naan, Paneer
Naan, Aloo Paratha, and Bathura. Rice options include Jeera Rice, Basmati Rice, Egg Fried Rice, Chicken Fried
Rice, Vegetable Fried Rice, and Gongura Fried Rice.
Indian Desserts
The menu is completed with traditional Indian desserts such as Gulab Jamun, Sweet Paan, Double Ka Meetha,
and Rasmalai.
Dining, Reservations and Online Ordering
SVAAD provides dining and reservation options for customers in Düsseldorf. Customers can also use the
restaurant's online ordering facility to order their preferred Indian dishes. The restaurant's menu provides choices
for different preferences, making it suitable for individual dining, families, groups, and various occasions.
SVAAD Contact & Location
Address: Oststraße 143, 40210 Düsseldorf, Germany
Phone: +49 160 99109099
Email: info@svaad.de
Website: svaad.de
Opening Hours
Monday – Friday: 11:30 AM – 10:30 PM
Saturday – Sunday: 12:00 PM – 10:30 PM
Kitchen: 11:30 AM – 10:15 PM
Opening hours may vary on public holidays.
Conclusion
SVAAD – The Indian Kitchen brings the diverse flavors of Indian cuisine to Düsseldorf, offering vegetarian and
non-vegetarian dishes, tandoori specialties, biryanis, curries, seafood, Indian breads, rice dishes, and traditional
desserts. With its broad selection of regional Indian flavors and convenient dining and ordering options, SVAAD
provides an opportunity to experience Indian cuisine in the heart of Düsseldorf.
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